Partners
Our partners range from small homestead-size farms to large farms with hundreds of acres in grain and bean cultivation.
To place an order, contact Willamette Seed and Grain.
GREENWILLOW GRAINS

Greenwillow Grains is the wholesale business sales and distribution team for Willamette Seed and Grain.
Mary Ann Jasper
(541) 491-1227
EMAIL: mjasper@agsp.us
Greenwillow Grains website
HORSESHOE LAKE FARM

Our focus is sustainable subsistence farming using organic methods.
We grow small lots of various grains, including wheat, oats, barley
and corn, and some specialty crops.
Paul & Elnora Harcombe
30680 Horseshoe Dr. SW
Albany, Oregon
97321
541-928-3645
LONESOME WHISTLE FARM

We are a 26 acre farm growing heirloom dry beans, grains, and dry
corns along with vegetables and seed crops. Our focus is providing
nutrient dense staple crops direct to people in our community
Lonesome Whistle Farm
92112 River Road
Junction City, OR
97448
541-345-3415
EMAIL: jeffandkasey@lonesomewhistlefarm.com
www.lonesomewhistlefarm.com
MIKE ROBINSON and CLINT LINDSEY

Mike Robinson and his son Clint are farmers who became interested in growing food for local markets after meeting several like-minded growers in the Corvallis area several years ago. In the summer of 2009 they began to transition their entire farm to organic, and now grow a range of food crops that includes hard red and soft white wheat, oats, flax, beans, sunflowers, and walnuts.
A2R Farms
7205 Cutler Lane
Corvallis, OR 97333
541-738-2546 - office
541-738-2793 fax
EMAIL: a2rfarms@gmail.com
Corvallis Farmer Blog
OPEN OAK FARM
We are a new farm dedicated to helping folks in the Willamette Valley
eat a little closer to home. Located near Crawfordsville, Oregon, we
aim to fill people's bellies with high quality staple foods.
On our 20 acres, we grow a wide variety hard red and soft white
wheat, rye, barley, buckwheat, dry corn, and more, as well as a
diverse collection of beautiful dry beans. We also grow over 30 types
of winter vegetables and the full variety of summer vegetables. We
use only organic methods, and anticipate certification in 2012.
Sarah Kleeger, Cooper Boydston, Andrew Still
Open Oak Farm
25079 Brush Creek Road
Sweet Home, OR
97386
541-367-1105
www.openoakfarm.com
STALFORD SEED FARMS

Willow Coberly is co-owner of Stalford Seed Farms, a 6000-acre agricultural operation. She and Harry MacCormack (owner of Sunbow Farm and co-founder of Oregon Tilth) started the Southern Willamette Valley Bean and Grain Project five years ago, because most grass seed producers scoffed at the idea of growing dry-land beans or hard red wheat in the western Oregon climate. She had begun in 2003 by beginning to transition 130 acres of her farm to organic bean and grain production. Without this opportunity, the Project could not have gotten off the ground. And in the ensuing five years, Ms. Coberly has steadily transitioned more and more of her farm's acreage to organic, expanded her food crop production, added bean cleaning and grain milling capacity to her farm, and spoken regularly in public about the Bean and Grain Project and her belief that food production and a working local food system are the future of Willamette Valley agriculture.
Stalford Seed Farms
32345 McLagan Road
Tangent, Oregon 97389
(541) 926-4611
SUNBOW FARMS

Harry MacCormack has been growing organic fruits, vegetables, grains and beans at Sunbow Farm since 1972. He is a co-founder of Oregon Tilth, an activist and teacher, and a board member of Ten Rivers Food Web and the Southern Willamette Valley Bean and Grain Project.
Cheri Clark and Harry MacCormack
Institute of BioWisdom
6910 SW Plymouth Dr.
Corvallis, Oregon 97333
(541) 929-5782
EMAIL:sunbow@peak.org
www.sunbowfarm.org